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Mediterranean Chicken Salad | Mishka Makes Food

Mediterranean Chicken Salad

Mediterranean Chicken Salad

15 mins prepServes 3

A super simple, healthy, high protein, and prepable seared chicken salad recipe that's perfect for summer. Light, citrusy, and herby.

3 servings

What you need

pepper

salt

1 tsp salt

cooking oil

1 tbsp cooking oil

haas avocado

½ haas avocado

fresh parsley

½ bunch fresh parsley

chicken breast

2 ½ chicken breast

mayonnaise

2 ½ tbsp mayonnaise

sundried tomatoes

1 tbsp sundried tomatoes

lemon zest

olive

oil packed sundried tomatoes

1 tbsp oil packed sundried tomatoes

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Instructions

1. Slice your chicken breasts in half lengthwise if thick and season generously with salt.
2. Bring a pan to medium-high heat, add in 1 tbsp oil, and sear the chicken for 2-3 minutes on each side or until browned and cooked through. Remove from pan and let rest.
3. Chop your chicken, parsley, sundried tomatoes, olives, and avocado.
4. Add to a bowl and top with lemon zest, mayo, sundried tomato oil, and stir together. Taste for seasoning and adjust as needed.

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